Hello dear
Welcome To Ossobuco Coconut Grove
Ossobuco Coconut Grove is a culinary gem nestled in the heart of Miami's vibrant Coconut Grove neighborhood. This distinguished restaurant, helmed by Chef Guillermo Eleicegui, artfully blends creativity with authentic flavors. Renowned for its wood-fire cooking, the menu features exquisite dishes like Dry Age Salmon "A La Brasa" and Pan Seared Woodfire Scallops, all prepared with the finest ingredients. Guests rave about the stunning presentations and impeccable service, creating an unforgettable dining experience. Whether indulging in the Truffle Mac & Cheese or American Wagyu Cheeks, every dish reflects a passion for culinary excellence, making Ossobuco a must-visit destination.
Today's Suggestions
Explore the featured selections!
Estrella Damm
Broccolini Josper
Pan Seared Woodfire Scallops
Gaucho Lettuce Wrap
About
Ossobuco Coconut Grove
Welcome to Ossobuco Coconut Grove, a culinary gem nestled in the vibrant heart of Miami at 2801 Florida Ave, Miami, FL 33133. With a stellar reputation for exceptional dining experiences, Ossobuco is a haven for food enthusiasts seeking a blend of creativity and authenticity in their meals.
This restaurant boasts a thoughtful menu crafted by the talented Chef Guillermo Eleicegui, known for his passion for culinary excellence. Here, every dish is not just a meal but a masterpiece, carefully prepared with the freshest ingredients. Diners often rave about their experiences, noting how each plate is a visual delight and a flavorful journey. Whether it’s the Ossobuco Croquetas or the mouthwatering Empanada, starters like the Sweet & Sour Cauliflower and Truffle French Fries set a high bar for what’s to come.
- Sea & Raw Offering: The Steak & Eggs, priced at $31.00, is a customer favorite, combining rich flavors in a hearty brunch classic.
- Special Menu Highlights:
- American Wagyu Cheeks - A luxurious $48.00 dish that promises to elevate your dining experience.
- Gaucho Lettuce Wrap - At $85.00, it’s a bold choice that challenges your palate.
- Pan Seared Woodfire Scallops - Priced at $36.00, each bite bursts with coastal freshness.
- Gnocchi Tartufo - A delectable option at $48.00, perfect for pasta lovers.
Patrons, like Diego Pomi and Ungria Vargas, describe Ossobuco as an outstanding destination for both dining and brunch. Their reviews highlight not just the impeccable meal presentations but also the warm and attentive service provided by a dedicated staff. The atmosphere strikes a perfect balance between elegance and comfort, making every visit special whether for a celebratory meal or a casual brunch outing.
If you’re looking to indulge in top-tier cuisine, Ossobuco Coconut Grove beckons you to savor its elevated offerings. From the exquisite starters to the remarkable main courses, each dish reflects a dedication to quality and an artful aesthetic. Mark your calendars and make a reservation today to experience a remarkable dining adventure that promises to exceed your expectations.
For inquiries, reach out at +1 305-339-5593.
People talk
Our Guestbook
“ If you’re looking for an exceptional dining and Sunday brunch experience, this restaurant is an absolute must-visit! Chef Guillermo Eleicegui has truly crafted a masterpiece with a menu that perfectly balances creativity and authentic flavors. Every dish is thoughtfully prepared with the freshest ingredients, and the presentation is simply stunning. The service was outstanding—attentive, warm, and professional. The staff went above and beyond to make the entire experience unforgettable. From start to finish, every detail was flawless. Highly recommend this spot for anyone who appreciates top-tier cuisine and impeccable service. Chef Eleicegui’s passion for culinary excellence shines in every bite! ”
“ This restaurant exceeded all my expectations! We went for brunch last Sunday in Coconut Grove, and everything was absolutely incredible—the food, the service, the ambiance, all simply outstanding. Every dish was beautifully presented and packed with flavor, making the experience truly memorable. The staff was warm, attentive, and made us feel genuinely welcomed from start to finish. The atmosphere was both elegant and inviting, perfect for a relaxed yet refined dining experience. We can't wait to return and explore their selection of steaks, which we’ve heard are exceptional. Highly recommended! ”
“ Expensive but NICE. Everything was delicious from begining to end. They have a prefix brunch menu for 75 and 20% service charge is included. ”
“ Te quality of the food is another level... and I couldn’t believe all the ammount of food I was given with the brunch menu it’s so worth it! Plus the service and dedication of Jose made us feel truly special ”
“ Excellent steaks, ambiance and service. The starters are out of this world. Not only delicious, but have a superb presentation. We tried the Wild Mushrooms, the Sweet and Sour Cauliflower, the Prime Beef Tartare and the Pulpo a la Parrilla. All A#1. Main steaks are all excellent. ”
“ Victoria was our server. She was so lovely. I do wish the croquetas and the street corn were a little hotter, they were room temperature. The steak was incredible though. The non alcoholic drinks were fantastic. Can’t say good enough things about Victoria. She was attentive and kind, kept our drinks full and the table clear. We had a great time. ”
“ “Incredible drinks and top-notch service! Ibrahim is not just a bartender—he’s a mixology artist. Every cocktail was perfectly balanced, and he even recommended pairings that elevated our meal. Friendly, knowledgeable, and with great attention to detail. Definitely coming back for the drinks as much as the steaks!” “Outstanding service from Jose! He was attentive without being intrusive, knew the menu inside out, and made great recommendations. Our steaks were cooked to perfection, and the whole experience was smooth and enjoyable. ”
“ Absolutely LOVE the atmosphere and food at Ossobuco! We've been here twice and it hasn't failed to impress us. Special shout-out to our fantastic waiter Jose. ”